by Emily Gerde
Today I wanted to provide some tips for minimizing the consumption and clutter in your lives, especially for those with kids. I am pulling from my book, “Minimalist Living for a Maximum Life” where I provide even more resources and tools for simplifying your life. Continue reading
Building a Tiny House
by Emily Gerde
Isabelle Nagel-Brice is a tiny house consultant, guiding people through the different phases of their builds. She has put together The Healthy Tiny House Kit, which she offers to DIY and professional builders looking to build a chemical-free and healthy tiny home with continuous fresh air ventilation. Continue reading
Baby Led Weaning
Emily Gerde jumps into a quick podcast to share her insights on Baby Led Weaning. In a nutshell, baby led weaning is when you start your child on real foods first and you skip the purees. Continue reading
Chicks and Depression – What?
You might ask yourself what baby chicks and depression have in common. Well, nothing and everything really. Continue reading
Sustainable Outdoor Sports
Pia Piscitelli, our sustainable travel expert, examines in this month’s segment the impact of outdoor sports on our environment. Many of us love to be outside whenever we can.
The beaches are calling us to try out surfing. Or maybe you prefer camping in the mountains? Both are great and both have one thing in common: Equipment is needed. Continue reading
Why Colleen Zahradnicek Decided to Run For Office by Emily Gerde I had a wonderful conversation with Colleen Zahradnicek. Colleen has lived in Denver for 30 plus years, moving here as a child in 1984. Her parents…
Backyard Farm Update
Steve Cornett is a farmer. And he lives in a big city – well, in a small city right next to San Diego. How is that possible? The title of this post gave it away. He is a backyard farmer!
Food choices are so often on our mind. We are bombarded with information what to buy, what not to buy. We are told that we are weighing too much, or not enough. And every day, there is a news about a study about a foodthat is either bad or very good for us – and often, the opposing studies are talking about the same item. Continue reading